Mr. Rajbhandari presented in TSB International Forum 2014
Bangkok, ThailandMr. Rajbhandari, Vice President at RIBB, presented a paper entitled “Selection of local yeast strains and optimal fermentation parameters for maximizing ethanol production from cheese whey” at TSB International Forum 2014 “Green Bioprocess Engineering” held during 16 – 19 September 2014 in Bangkok, Thailand. Link: http://www.biotec.or.th/TSB/